Best Old-Fashioned Creamy Rice Pudding

 

https://www.allrecipes.com/recipe/228914/old-fashioned-creamy-rice-pudding/

This rice pudding with cooked rice, milk, sugar, and an egg gets added flavor from butter and vanilla in this quick stovetop dessert.

Recipe by Jennifer Korpak Bechtel 

 

Updated on October 27, 2022

Prep Time:

 

5 mins

Cook Time:

 

20 mins

Total Time:

 

25 mins

Ingredients

• 1 ½ cups cooked rice

• 2 cups milk, divided

• ¼ teaspoon salt

• ⅔ cup golden raisins (Optional)

• 1 egg, beaten

• ⅓ cup white sugar

• 1 tablespoon butter

• ½ teaspoon vanilla extract

Directions

1. Place cooked rice in a medium saucepan. Add 1 1/2 cups milk and salt; cook and stir until thick and creamy, 15 to 20 minutes.

2. Add remaining 1/2 cup milk, golden raisins, beaten egg, and white sugar; continue cooking, stirring continuously, until well blended, 2 to 3 minutes more.

3. Remove saucepan from heat; stir in butter and vanilla extract.

Nutrition Facts

             

calories331
total fat 7g
saturated fat 4g
cholesterol 64mg
sodium 237mg
total carbohydrate 61g
dietary fiber 1g
total sugars 39g
protein 8g
vitamin c 1mg
calcium 171mg
iron 2mg
potassium 428mg